Dear All,
We are in process of starting a new hotel in South Indian Theme.(10-15 Rooms)
I am asked to present the presentation on hotel setup like dept wise staffing, accommodation, hotel facilities, activities, restaurant setup, kitchen setup, rooms general setup etc. I request you all to provide me the datas of the related things.
Thanks in advance.
Warm regards
KJR
From India, Lucknow
We are in process of starting a new hotel in South Indian Theme.(10-15 Rooms)
I am asked to present the presentation on hotel setup like dept wise staffing, accommodation, hotel facilities, activities, restaurant setup, kitchen setup, rooms general setup etc. I request you all to provide me the datas of the related things.
Thanks in advance.
Warm regards
KJR
From India, Lucknow
Dear Mr. KJR,
An hotel structure varies depending on the type of the hotel set-up: Limited service Hotel, Resort & spa Hotel, Economy Hotel or a Boutique Hotel. Like wise, your hotel is a Limited Service hotel usually having a small staff consisting of the Front Office, Housekeeping, Maintenance, Human Resource, Sales and Auditing departments.
To set -up with varied departments you should first look into -
1. Rooms Divisions: including FO (Front Office, EPBAX, Rooms Reservations, Concierge, Housekeeping, Laundry etc.
2. Food & Beverage: include Speciality restaurants, Bakery, 24/7 Restaurant, Coffee Shop, Lounge, Catering and Bar service
3. Kitchen (Culinary Department) : includes variety of food preparations within the Main kitchen or [Live Kitchen] facility in your hotel
4. Sales & Marketing Dept.: for getting good business to the hotels. Discounts and sales planning
5. Accounts Dept.: takes care of the entire accounting for events and necessary amounts used for tallying.
6. Human Resource Dept.: You might be well aware of this dept. HR dept. takes care of Sslaries, Payroll, Labour laws etc.
7. IT Dept: for necessary technical help required on systems and systmes generated issues.
8. Purchase Dept: Here the purchase of the requested or indented items are brought.
9. Engineering Dept: Very important dept. for Engg & Maintainence of the enire plant.
Rest include Security service taken care by the RD service for smooth operation. Vallet drivers and hotel cars for pick-up and drop facility.
Hope the above information gets you an idea how to go by executing the de rigueur requisition & planning.
From India, Visakhapatnam
990An hotel structure varies depending on the type of the hotel set-up: Limited service Hotel, Resort & spa Hotel, Economy Hotel or a Boutique Hotel. Like wise, your hotel is a Limited Service hotel usually having a small staff consisting of the Front Office, Housekeeping, Maintenance, Human Resource, Sales and Auditing departments.
To set -up with varied departments you should first look into -
1. Rooms Divisions: including FO (Front Office, EPBAX, Rooms Reservations, Concierge, Housekeeping, Laundry etc.
2. Food & Beverage: include Speciality restaurants, Bakery, 24/7 Restaurant, Coffee Shop, Lounge, Catering and Bar service
3. Kitchen (Culinary Department) : includes variety of food preparations within the Main kitchen or [Live Kitchen] facility in your hotel
4. Sales & Marketing Dept.: for getting good business to the hotels. Discounts and sales planning
5. Accounts Dept.: takes care of the entire accounting for events and necessary amounts used for tallying.
6. Human Resource Dept.: You might be well aware of this dept. HR dept. takes care of Sslaries, Payroll, Labour laws etc.
7. IT Dept: for necessary technical help required on systems and systmes generated issues.
8. Purchase Dept: Here the purchase of the requested or indented items are brought.
9. Engineering Dept: Very important dept. for Engg & Maintainence of the enire plant.
Rest include Security service taken care by the RD service for smooth operation. Vallet drivers and hotel cars for pick-up and drop facility.
Hope the above information gets you an idea how to go by executing the de rigueur requisition & planning.
From India, Visakhapatnam
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